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ATOJITOS
Guacamole
Fresh avocado, diced tomatoes, onions, jalapeños, cilantro and lime, served with homemade chips.
Queso Fundido
(Choice of Mushrooms or Chorizo)
Sizzling cheese with roasted poblano peppers, garlic, and corn, served with homemade chips.
Costillas De Elote
Corn ribs coated in crema, queso fresco, tajin, and lime, drizzled with salsa macha.
Flautas
(Choice of Potato or Chicken)
Three crispy flour tortillas filled with cheese, chicken or mashed potatoes, topped with guacamole, salsa and crema.
Quesadillas
(Add Hongos +3, Chicken or Steak +5)
Flour tortilla with cheese, crema, guacamole.
Alitas De Pollo Asado
6 crispy wings tossed in El Don's signature rub, coated with salsa macha and served with lime wedges.
DEL MAR
Tropical Shrimp Ceviche
Marinated shrimp with mango, pineapple, cucumber, cilantro, jalapeño, and lime.
Del Mar Enchiladas
Shrimp and lump crab in flour tortillas, topped with melted cheese and house-made salsa verde. Served with rice and beans.
Aguachiles De Camarón
Butterflied jumbo prawns marinated in spicy aguachile verde.
Camarones Al Ajillo
Jumbo shrimp sautéed in garlic butter, white wine, and cream, topped with fried guajillo chile. Served with rice and beans.
Grilled Oysters
6 grilled oysters topped with chorizo butter, melted cheese, lime zest, and cilantro.
Camarón A La Diabla
Jumbo prawns sautéed in a spicy red sauce with roasted chiles and chipotle. Served with rice and beans.
FUERTES
All dishes served with rice and beans.
Arrachera
Marinated 8 oz skirt steak with charred Mexican onions, guacamole, lime wedges, and a grilled jalapeño.
Mar Y Tierra
8 oz skirt steak topped with garlic butter shrimp, grilled onions, guacamole and a grilled jalapeño.
El Don Molcajete
A sizzling bowl of skirt steak, chicken, shrimp, chroizo, nopales, onions and asadero cheese with El Don salsa blended with poblano pepper. 4 oz of each protein.
El Jefe Burrito
Flour tortilla filled with a choice of protein, rice, beans, guacamole, sour cream, and house salsa, topped with cheese, rojo salsa, and avocado.
Carnitas
Slow-cooked pork with cilantro, onions, house salsa, lime wedges.
Enchiladas Suizas
Shredded chicken in three corn tortillas with house salsa verde and melted cheese, topped with crema and avocado.
Pollo Asado
Grilled marinated half chicken with Mexican onions, guacamole.
Chile Relleno
Roasted poblano pepper stuffed with mozzarella and queso fresco, topped with rojo sauce.
TACOS
1 for 7 | 3 for 18 | 6 for 35
All tacos are served in house-made blue corn tortillas.
Asada (+1)
Marinated skirt steak with guacamole and pico on a cheese-crusted shell, topped with cotija cheese.
Carnitas
Slow-cooked pork with cilantro, onions, house salsa, cotija cheese, guacamole, and lime.
Pollo Al Pastor
Pollo in a Guajillo chile marinade, grilled pineapple, pico, guacamole, radishes, and cotija cheese.
Lengua
Tender braised beef tongue, with cilantro, onions, house salsa, and lime wedges.
Quesabirria (+1)
Crispy tacos with melted cheese and tender beef, served with consommé, cilantro, onions, and lime.
Suadero
Rich, slow-cooked beef suadero with cilantro, onions, house salsa, and lime wedges.
Grilled Shrimp (+1)
Shrimp sautéed in garlic butter, with guacamole, cabbage slaw, and lime.
Baja Fish (+2)
Beer-battered fish with cabbage slaw, pico, chipotle sauce, and lime.
Hongos
Sautéed maitake mushrooms with garlic, cilantro onion salsa, cotija cheese, and guacasalsa.
BOOK A TABLE
Experience the best of Elevated Mexican dining by reserving your table at El Don Cocina & Cantina. Book your table online or give us a call to secure your spot today.
CONTACT US NOW TO RESERVE A TABLE
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